Little Known Facts About Chicken Marinades by Manal TastyFood.
Acid is usually a essential participant in lots of marinades since it will help tenderize the meat. In this article, lemon would be the acid of option. However, despite the good that lemon (or other citrus) juice and vinegar supply, they have to be used with warning since they’re so acidic which the chicken can get stringy and mushy if marinated